Sunday, June 26, 2011

Syrup Butter for Creme Brulee French Toast

1 1/2 cups butter
3 cups maple syrup

Melt together and serve over toast.

*D: 3 cups maple syrup?! Maybe if you're feeding an army. We only used a half a cup of butter and 1 cup of maple syrup and we had tons of leftovers. Pin It

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